无麸质核桃米曲奇/米饼-Gluten-Free Walnut Rice Cookie (独立包装-450g -18粒)

核桃米饼干

这款米饼干的制作原料包括糙米、有机荞麦、车前子粉以及富含Omega-3脂肪酸的有机亚麻子粉。

这些原料各自具有促进健康的营养功能，因此这款无麸质健康零食不仅味道美味，而且营养价值丰富，可谓一举两得。

适合人群：
这款米饼干适合各个年龄段的人食用，尤其是对小麦过敏、素食主义者或者对糖分有限制的人群。因为这些饼干的制作原料使用了高达70%的谷物及其他富含维生素的原料，并且低糖、无牛油、无鸡蛋，对健康非常有益。同时，这款饼干也不含色素和防腐剂，更加健康安全。

核桃米饼干制作原料：
这款核桃米饼干的制作原料包括天然糙米、有机荞麦、进口白米、木薯粉、马铃薯粉、黄金亚麻籽粉、车前子粉、泡打粉、苏打粉、核桃、植物油（纯棕榈油）和有机糖。

总结：
这款饼干以天然谷物和核桃为主要原料，口感独特，充分体现了健康与美味的完美结合，值得推荐。

❌无小麦
❌无牛油
❌无鸡蛋
❌无色素
❌无防腐剂

🔴核桃米饼干口感参考：
♨️天然谷粮里的复合性碳水和核桃所呈现出来的奥美加独特风味，俱足了健康与口感并重的健康零食，值得推荐！

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Walnut Rice Cookies

The ingredients used in making these rice cookies include brown rice, organic buckwheat, psyllium husk powder, and organic flaxseed powder abundant in Omega-3 fatty acids.

Each of these ingredients possesses health-promoting nutritional benefits, making this gluten-free and healthy snack not only delicious but also nutritionally rich, providing a double benefit.

Suitable for:

These rice cookies are suitable for individuals of all ages, especially for those with wheat/gluten allergies, vegetarians, or those with limited sugar intake. The cookies are made with up to 70% grains and other vitamin-rich ingredients, and they are low in sugar, free from butter and eggs, making them highly beneficial for health. Additionally, the cookies contain no artificial colors or preservatives, ensuring a healthier and safer option.

Ingredients for Walnut Rice Cookies:

The ingredients used in making these walnut rice cookies include natural brown rice, organic buckwheat, imported white rice, cassava starch, potato starch, organic golden flaxseed powder, organic psyllium husk powder, baking powder, baking soda, walnuts, rice bran oil, and sugar.

In Conclusion:

These cookies are made primarily with natural grains and walnuts, providing a unique taste that perfectly combines health and deliciousness, making them highly recommended.