胚芽珍珠米系列 / Pearl Bread Collection
🍞【谷留香珍珠米面包系列 · 家的味道，一口珍藏】🌾
🥖 为什么是「珍珠胚芽米」？
不是一般白米粉。
我们选用 完整保留胚芽的珍珠米，
通过自家 低温研磨工艺 制粉，
保留米粒原有的自然结构与风味。
胚芽，是米最有营养价值的部分，
也是米香的来源。
这一系列面包，
不是模仿小麦面包，
而是呈现“米本身”的味道。
🌿 为谁而做？
这系列面包特别适合：
✔ 孩子日常早餐
✔ 长辈容易消化的主食
✔ 无麸质饮食族群
✔ 注重血糖管理的人
✔ 希望减少精制面粉摄取的家庭
我们坚持：
- 不使用小麦粉
- 不添加人工改良剂
- 不依赖香精
- 不做过度甜化
而是让谷粮自然发挥。
🧠 口感说明（重要）
珍珠胚芽米面包的口感：
- 柔软中带扎实
- 米香明显
- 放置后会自然回硬（米的特性）
- 加热后恢复最佳口感
👉 建议食用方式：
蒸 / 烤 / 煎加热后食用，口感更佳。
这不是工业面包，
这是谷粮结构的真实表现。
🌟 目前推出的5种口味：
1️⃣ 原味 – RM30 / RM33（牛油 + 鲜奶）
✨ 原味 – 口感柔软轻盈，散发自然的珍珠米清香，纯粹简单，温润安心。
🧈🥛 牛油 + 鲜奶 – 口感更加绵密浓郁，质地顺滑，带有温柔的奶香与牛油香气，层次更丰富。
2️⃣ 有机可可 – RM32（原味）/ RM35（牛油 + 鲜奶）
精选优质有机可可粉制作，散发自然浓郁的可可香气，不过甜、不腻口，风味平衡而优雅。
提供两种版本选择：
✨ 原味 – 口感轻盈柔和，突显可可本身的天然香气。
🧈🥛 牛油 + 鲜奶 – 口感更加绵密浓郁，加入天然牛油与鲜奶，香气更丰富，层次更饱满。
3️⃣ 紫薯 – RM32（原味）/ RM35（牛油 + 鲜奶）
采用真正的紫薯粉制作，富含天然花青素，口感绵密，甜而不腻。
散发自然淡雅的甜香与漂亮的天然色泽 —— 不添加任何人工色素。
✨ 原味 – 微甜柔软，带有紫薯天然香气，口感温润舒适。
🧈🥛 牛油 + 鲜奶 – 质地更加绵密浓郁，奶香顺滑，特别适合小朋友与喜欢丰富口感的人士。
4️⃣ 抹茶 – RM32（原味）/ RM35（牛油 + 鲜奶）
选用优质抹茶粉制作，带有淡雅清新的茶香与自然回甘，不过甜，风味平衡而细致。
✨ 原味 – 口感轻盈清爽，茶香柔和，尾韵干净纯粹。
🧈🥛 牛油 + 鲜奶 – 更加绵密顺滑，奶香与抹茶香气融合，层次更丰富，口感更饱满。
5️⃣ 南瓜 – RM32（原味）/ RM35（牛油 + 鲜奶）
采用真正的南瓜粉制作，呈现自然金黄色泽与淡淡甘甜，温润滋养，口感安心舒适。
✨ 原味 – 质地柔软，微甜清香，保留南瓜自然朴实的风味。
🧈🥛 牛油 + 鲜奶 – 口感更浓郁绵密，顺滑的奶香与牛油香气提升南瓜的温暖香甜层次。
每一条面包都不添加防腐剂与人工添加物，坚持现做现送，保留稻米最真实的香气与营养。让米的温润力量，陪你走过每一个早晨与黄昏。
谷留香珍珠米面包——因为有你，米更香。
❤️ 黄爸爸的话
很多人问我：
“为什么不把它做得更软？”
因为米不是小麦。
我们尊重原料本身。
真正的健康，
不是改造成像别人一样，
而是做好自己。
🍞 【Goglufree Japanese Pearl Rice Bread Series · A Taste of Home in Every Bite】 🌾
The newly launched Japanese Pearl Rice Bread Series by Founder Huang Baba is specially crafted for children, seniors, and health-conscious individuals.
We use our in-house low-temperature milled pearl rice flour to preserve natural nutrients, combined with a wholesome, carefully balanced formula to create a soft, comforting, and gluten-free rice bread you can trust.
🌟 Available in 5 Flavours:
1️⃣ Original – RM30
🧈🥛 Butter + Fresh Milk – RM33
✨ Original – Light, soft, and naturally fragrant, highlighting the pure aroma of pearl rice.
🧈🥛 Butter + Fresh Milk – Creamier and richer, with a smooth milky finish for those who prefer a fuller
2️⃣ Organic Cocoa – RM32 (Original) / RM35 (Butter + Fresh Milk)
Made with carefully selected organic cocoa powder, this flavour offers a naturally rich chocolate aroma without being overly sweet.
Available in two versions:
✨ Original – Light and gentle, highlighting the natural cocoa fragrance.
🧈🥛 Butter + Fresh Milk – Creamier, richer, and more indulgent with added natural butter and fresh milk.
3️⃣ Purple Sweet Potato – RM32 (Original) / RM35 (Butter + Fresh Milk)
Made with real purple sweet potato powder, this flavour carries a naturally sweet aroma and beautiful natural colour — no artificial colouring added.
✨ Original – Lightly sweet, soft and comforting with the natural fragrance of purple sweet potato.
🧈🥛 Butter + Fresh Milk – Richer texture with a creamy finish, perfect for children and those who enjoy a fuller flavour.
4️⃣ Matcha – RM32 (Original) / RM35 (Butter + Fresh Milk)
Made with quality matcha powder, this flavour offers a gentle earthy aroma with a naturally elegant taste — not overly sweet, just beautifully balanced.
✨ Original – Light, refreshing, and softly fragrant with a clean matcha finish.
🧈🥛 Butter + Fresh Milk – Creamier and smoother, with a richer mouthfeel that complements the delicate matcha notes.
5️⃣ Pumpkin – RM32 (Original) / RM35 (Butter + Fresh Milk)
Made with real pumpkin powder, this flavour carries a natural golden hue and gentle sweetness — warm, comforting, and nourishing.
✨ Original – Soft, lightly sweet, and naturally fragrant with the wholesome taste of pumpkin.
🧈🥛 Butter + Fresh Milk – Richer and creamier, with a smooth buttery finish that enhances the pumpkin aroma.
Every loaf is made without preservatives or artificial additives.
We bake fresh and deliver fresh, preserving the most authentic aroma and nutrition of the rice.
Let the gentle nourishment of rice accompany you through every morning and evening.
Goglufree Japanese Pearl Rice Bread — because of you, the rice smells even better.
❤️ A Note from Huang Baba
Many people ask me,
“Why don’t you make it even softer?”
Because rice is not wheat.
We respect the ingredient itself.
True health
is not about changing it to be like something else,
but about being the best version of what it naturally is.
