Goglufree Recipe

【黄爸爸推荐吃法】珍珠米面包这样吃，QQ香软最上瘾！ 珍珠米面包是由高达 60% 胚芽珍珠米制成，属于一种天然无麸质、高纤的健康面包。由于米类本身的特性，冷却后外层容易回硬，这其实是正常现象，也是米制品的特性之一。 所以啊～ 吃珍珠米面包，一定要“加热”才会好吃！ 黄粑亲测推荐的两种最佳吃法： 1️⃣ 蒸一蒸，唤回蓬松柔软！ → 建议将整条或切片放入锅中蒸 5～8 分钟 → 口感变得Q弹带嚼劲，小朋友最爱！ 2️⃣ 蒸后煎一煎，更香更迷人！ → 蒸过后沥干水气，再用椰油或橄榄油轻轻平煎 → 外皮

🧈🍰 Gluten-Free Butter Rice Cake 🍰🧈 After much anticipation, I finally created this "diet killer" recipe – the rich butter cake. 😏 For the butter, I chose widely available brands....

🍌🌾 Whole Egg Banana Rice Cake – A Warm Taste of Nature in Every Bite Huang Baba's Whole Egg Banana Rice Cake isn’t just a delicious treat – it’s a...

Ingredients: (Yields ~2 pieces) • Goglufree All-Purpose Multipurpose Flour: 300g • Eggs: 4 large (or 5 small) • Bananas (Berangan recommended): 300g • Vegetable Oil or Melted Butter: 100g •...

12。将饼皮卷上后，无麸质卷饼就这样完成了！ 🌾 Gluten-Free Wrap – Avocado/Mashed Potato Filling Recipe 🌯✨ Finding gluten-free wraps in the market can still be quite challenging. But worry not! With Goglufree All-Purpose Multipurpose Flour, you...

Gluten Free Cranberry Cream Cheese Flatbread I recently perfected a new recipe! Using Goglufree's brown rice bread flour, I made a gluten-free Cranberry Cream Cheese Flatbread. 😋 The recipe for...

Roti Canai Wrap🥘** Last year, to celebrate Malaysia's 66th Independence Day, Huang Baba shared his self-created Gluten-Free Indian Pancake version 2.0! The initial 0.1 version used Goglufree's multipurpose flour blend....

The Taste and Memories of the Countryside: Recreating Malay Banana Fritters (Cekodok) with Goglufree All Purpose Flour 🍌🍚 In our childhood memories, Malay banana fritters (Cekodok) were the most anticipated...

Gluten-Free Roti Canai Wrap! 🥘 Last year, to celebrate Malaysia's 66th Independence Day, Huang Baba shared his self-created gluten-free Roti Canai Wrap version 2.0! The initial version 0.1 used Goglufree's...

Hawaiian Pizza Recipe This gluten-free pizza recipe by Huang Baba is completed in two stages. First, you prepare the pizza crust, then bake it partially. After that, you add the...

The Making Of Pizza Base To Make: 2 Pizza Crusts GuLiuxiang Brown Rice Bread Flour - 400g Olive Oil - 30g Water - 220g Sea Salt - 5g Yeast -...

Brown rice bread Flour - 400gWater - 220gSalt - 5gYeast - 8gEgg - 2pcs Base Bake - 180g - 10min2nd bake - 160g - 20min (change side )

面粉糕制作： 藜麦面条粉 - 300g 清水 - 135g 盐-3g 油-10g 将面条粉倒入大碗中，接着将所有材料陆续倒入，然后搅拌成团。 接着再次将面团搓揉，拉扯等动作，目的是将面条粉里的原料结合，这样在制作面条的时候才不会容易断。 将面团分成4份。接着用杆将面团杆平。 面皮的厚度自行拿捏，接着等水煮开后，将面皮捏成一片片放入锅中。 准备一锅冷水。 煮至5分钟后，将一小片放入冷水中试试看有没有熟透。 确定面粉糕已经完全熟透后，就可以捞起来然后放入冷水中“过水”。 加入高汤慢慢享受。。。。

Olive Rice Bread Ingredients: Ingredients are divided into two parts: Ingredients A (Fermentation Ingredient) Yeast - 8g (please prepare yoursel Sugar - 5g (for fermentatio Warm water - 330g (40-50...

米面包吃法分享 / Rice Bread Serving Suggestions 烤面包是最能吃出米面包最特殊的口感，只因米的特性将面包烤出外脆内软，而且谷香味充斥整个口中，再加上两粒半生熟鸡蛋，就算在家里也能吃出古早味的味道👅。 Toasting the rice bread is the best way to bring out the unique texture of the bread. Due to the characteristics of rice,...

米面包吃法分享 / Rice Bread Serving Suggestions 烤面包是最能吃出米面包最特殊的口感，只因米的特性将面包烤出外脆内软，而且谷香味充斥整个口中，再加上两粒半生熟鸡蛋，就算在家里也能吃出古早味的味道👅。 Toasting the rice bread is the best way to bring out the unique texture of the bread. Due to the characteristics of rice,...

【黑米面包】 《谷留香》黑米面包是我们最新创新的产品，将健康与美味完美融合。野黑米富含丰富的营养成分，如复合性碳水化合物、蛋白质、不饱和脂肪酸、膳食纤维、维生素和矿物质，为您提供全面的营养支持。 黑米面包的特点： 1. 抗氧化功能： 富含花青素和多酚类化合物，具有强大的抗氧化作用，有助于保护细胞免受自由基损伤。 2. 促进心血管健康： 花青素有助于增强血管弹性，促进血液循环，降低心血管疾病的风险。 3. 调节血压： 富含钾元素，有助于调节体内钠盐平衡，降低血压。 4. 增强免疫力： 含有丰富的维

《谷留香》新产品～红糟糙米面包！ 这款米面包的独特之处， 不仅仅是口感上的创新， 更是一次对传承的致敬。 百年红糟酱是《谷留香》创办人黄爸爸在一个偶然机会下，被一个坚守着祖业传承的小家庭所感动，他们背负着百年基业的使命感，通过四代家人的共同努力，如同一曲家族的乐章，传扬不息。 而红糙米和红糟酱的结合， 更是为米面包注入了丰富的营养价值。 红糙米含有丰富的复合性碳水及铁质， 为那些关注血糖的人提供了一个美味又健康的选择。 与此同时，经过百年发酵技术的红糟酱， 孕育着独特的发酵味道， 为身体提供降血

Ingredients for Gluten-Free Sourdough Brown Rice Bread: Gluten-free brown rice natural yeast - 150g Organic cane sugar - 3g (can enhance fermentation) Warm water - 300g (40-50 degrees or 150g...

Gluten-Free Banana Pancakes - Egg and Milk Version Banana pancakes are not only a favorite of children but also easily capture the hearts of adults. This version, with the addition...